https://zachir.xyz/recipes/ Recent content in Recipes on ZachIR's Human Den Hugo en-us Copyright © 2021-2022, Zach; all rights reserved. Tue, 06 Oct 2026 20:08:44 -0500 https://zachir.xyz/recipes/frenchtoast/ Tue, 06 Oct 2026 20:08:44 -0500 https://zachir.xyz/recipes/frenchtoast/ <h2 id="ingredients">Ingredients</h2> <ul> <li>3 tbsp butter</li> <li>5 slices of bread</li> <li>2 eggs</li> <li>1/2 cup milk</li> <li>cinnamon</li> </ul> <h2 id="instructions">Instructions</h2> <ol> <li>Slice 1 tbsp off of the butter and heat it in a skillet over medium heat</li> <li>Crack eggs into a bowl, and mix</li> <li>Add milk, and mix with eggs</li> <li>Add in a bit of cinnamon, and mix thoroughly</li> <li>Dip each slice on one side, to coat thoroughly, and then the other</li> <li>As you dip the slices, you will probably need to add more cinnamon at least once</li> <li>Once all slices are coated and skillet is hot, add one slice to the skillet</li> <li>Once cooked til there are no more wet spots, flip and cook the other side</li> <li>Add a half a tablespoon of butter between each slice</li> </ol> https://zachir.xyz/recipes/blondies/ Mon, 05 Oct 2026 18:27:44 -0500 https://zachir.xyz/recipes/blondies/ <p><em>Store in an airtight container, at room temp for a couple days or refrigerated for a few weeks; any method is fine to reheat, or eat at cold/room temp.</em></p> <h2 id="ingredients">Ingredients</h2> <ul> <li>1 stick (8 tbsp) butter</li> <li>1 cup brown sugar</li> <li>1 egg</li> <li>1 tsp vanilla extract</li> <li>1/4 tsp salt</li> <li>1 cup flour</li> </ul> <h2 id="instructions">Instructions</h2> <ol> <li>Preheat the oven to 350 F (180 C)</li> <li>Line an 8x8 metal baking pan with parchment paper</li> <li>Brown the butter</li> <li>Whisk the (warm) butter into the brown sugar, and then let cool to room temp</li> <li>Add the egg, vanilla extract, and salt, and whisk until smooth</li> <li>Add 1/2 cup flour, and fold in (don&rsquo;t whisk!) just until mixed</li> <li>Add the second 1/2 cup flour, and fold in only until fully mixed</li> <li>Spread the batter in the pan (it will be thick)</li> <li>Bake 20-30 minutes, just until the sides are set</li> <li>Let rest, the center will finish while it cools</li> </ol> https://zachir.xyz/recipes/alfredo/ Tue, 08 Jul 2025 11:08:31 -0500 https://zachir.xyz/recipes/alfredo/ <h2 id="ingredients">Ingredients</h2> <ul> <li>1 stick butter (1/2 cup)</li> <li>1 1/2 pint heavy whipping cream</li> <li>2 teaspoons minced garlic</li> <li>1/2 teaspoon Italian seasoning</li> <li>1/2 teaspoon salt</li> <li>1/4 teaspoon pepper</li> <li>2 cups fresh grated parmesan</li> </ul> <h2 id="instructions">Instructions</h2> <ol> <li>Grate the parmesan until you get 2 cups worth</li> <li>Melt the butter in a saucepan</li> <li>When melted, add in the cream and whisk until mixed</li> <li>Add in the parmesan in 1/2 cup increments, until fully mixed</li> <li>When all the parmesan is mixed in, add in the garlic, Italian seasoning, salt, and pepper</li> </ol>