Alfredo

Ingredients

• 1 stick butter (1/2 cup)
• 1 1/2 pint heavy whipping cream
• 2 teaspoons minced garlic
• 1/2 teaspoon Italian seasoning
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 2 cups fresh grated parmesan

Instructions

1. Grate the parmesan until you get 2 cups worth
2. Melt the butter in a saucepan
3. When melted, add in the cream and whisk until mixed
4. Add in the parmesan in 1/2 cup increments, until fully mixed
5. When all the parmesan is mixed in, add in the garlic, Italian seasoning, salt, and pepper